Rachel's Cake

This bridal shower cake included six layers of moist coconut cake. It was filled with alternating fillings of an Amaretto mascarpone cream with chopped toasted almonds and an apricot filling. The cake was covered in Amaretto mascarpone cream and surrounded with rolled wafer cookies. The monogram was stenciled in dark chocolate on a white chocolate base.

Lacy's Rustic Summer Wedding Cake

Each tier was comprised of four layers of moist white cake with alternating fillings of lemon/orange curd and fresh berries folded into Italian meringue buttercream. The outside of the cake was iced in Italian meringue buttercream.